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The Effec of Consumers’ Perceptions on the Attitude Towards Organic Foods in the Yazd

Volume 16, Issue 1, April 2018, Pages 195-217

10.22059/jomc.2018.132204.1006546

Seyed Mahdi Alhosseini Almodarresi; Houshmand Bagheri Gara Bolagh; Adeleh Dehghani Ghahnavyeh; Mohammadreza Gholami; Samin Radfar